Free Ebook Disorders of the Oral Cavity, An Issue of Veterinary Clinics of North America: Exotic Animal Practice (The Clinics: Veterinary Medicine)

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Disorders of the Oral Cavity, An Issue of Veterinary Clinics of North America: Exotic Animal Practice (The Clinics: Veterinary Medicine)

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Product details

Series: The Clinics: Veterinary Medicine

Hardcover

Publisher: Elsevier; 1 edition (September 2, 2016)

Language: English

ISBN-10: 0323462693

ISBN-13: 978-0323462693

Product Dimensions:

6.1 x 0.8 x 9.1 inches

Shipping Weight: 2 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#3,862,929 in Books (See Top 100 in Books)

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Disorders of the Oral Cavity, An Issue of Veterinary Clinics of North America: Exotic Animal Practice (The Clinics: Veterinary Medicine) PDF

Disorders of the Oral Cavity, An Issue of Veterinary Clinics of North America: Exotic Animal Practice (The Clinics: Veterinary Medicine) PDF

Disorders of the Oral Cavity, An Issue of Veterinary Clinics of North America: Exotic Animal Practice (The Clinics: Veterinary Medicine) PDF

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Ebook The Longest Line: Broadway's Most Singular Sensation: A Chorus Line, by Gary Stevens

Ebook The Longest Line: Broadway's Most Singular Sensation: A Chorus Line, by Gary Stevens

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The Longest Line: Broadway's Most Singular Sensation: A Chorus Line, by Gary Stevens

Ebook The Longest Line: Broadway's Most Singular Sensation: A Chorus Line, by Gary Stevens

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From Publishers Weekly

From its opening in 1975 until the final curtain call in 1990, the musical A Chorus Line stirred audiences with its stories of aspiring Broadway dancers. This oral history combines 300 photographs (eight pages in color), memorabilia and reminiscences by 125 cast and crew members, including costume and lighting designers, musicians, press agents, understudies and stage managers. They discuss seemingly every angle?how the show affected their lives and careers, the changes in interpretation that occurred over the years, heated firings, the casting process, road tours, production problems, even drug use among cast members. Neil Simon tells how he wrote "maybe 25 or so new lines" at director Michael Bennett's request, which Bennett reportedly adapted or inserted into the original script by James Kirkwood and Nicholas Dante. All serious fans of the show will want this delightful reprise of the longest-running show in Broadway history. Copyright 1995 Reed Business Information, Inc.

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From Library Journal

Apart from several tables of production data and over 300 photographs, The Longest Line consists mainly of interview snippets with several dozen of the cast members and production staff of A Chorus Line, Broadway's longest running musical. The book is arranged in chapters on various topics such as casting, designing, selling, and marketing the show. Except for a page of notes and a glossary, there is no context or synthesis provided by the book's compilers, who have seen the show over 100 times between them. There are no direct quotations from the show's conceiver and choreographer Michael Bennett (who died in 1987), its composer (Marvin Hamlisch), or one of its lead performers (Donna McKechnie, Tony Award for Best Actress in a Musical); thus the book is weak on the show's creative aspects. Nevertheless, buried inside the trivia and the petty gripes of many of the interviewees are valuable nuggets of information and an enlightening overall impression, which theater scholars may find useful. For that reason, libraries supporting advanced research in American theater, as well as public libraries with fanatic client interest, should purchase. Libraries already holding Ken Mandelbaum's superior A Chorus Line and the Musicals of Michael Bennett (LJ 6/15/89. o.p.) can pass on this one.?Rob Melton, Univ. of Kansas Libs., LawrenceCopyright 1995 Reed Business Information, Inc.

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Product details

Hardcover: 258 pages

Publisher: Applause Books; 1st Edition edition (February 1, 2000)

Language: English

ISBN-10: 1557832218

ISBN-13: 978-1557832214

Product Dimensions:

8.3 x 0.7 x 11.3 inches

Shipping Weight: 2.4 pounds

Average Customer Review:

3.7 out of 5 stars

4 customer reviews

Amazon Best Sellers Rank:

#1,434,086 in Books (See Top 100 in Books)

Something to keep ready to re visit any time you need to be completely caught up in something that let's you escape to for a time.

Great book. Wonderful insights into the original choices made by Michael Bennett and the original creative team. Great photos.

This book is utterly useless as a study or history of A CHORUS LINE. Look in the index and you will find fewer that a dozen references to Marvin Hamlisch in the entire volume. There is absolutely NO assessment or WEST SIDE STORY with no mention of Leonard Bernstein. Clearly, whoever put this cut-and-paste hodgepodge together must have loathed Hamlisch. They certainly have the right to personally dislike the man, but they do NOT have the right (as want-to-be historians) to neglect his contribution the show. Save your money!

Wonderful...great pics, great info!!!

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PDF Download Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press

PDF Download Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press

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Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press

PDF Download Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press

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Review

What Readers Are Saying About The Cookbook for Teens: “With a few basic supplies and this teen cookbook the average teen can easily fix a more nutritious, filling snack or meal for one or more…The recipes range from ridiculously easy to moderately difficult and can be customized to their taste.”―Lisa “I really like this book for teenagers, especially since I have 3 in my own kitchen. Starting to cook can be daunting, but this book breaks down the kitchen into easy-to-follow guidelines.”―Michelle M. “What a great way to teach and encourage youth to fend for themselves in an inviting, simple way!...It’s packed with yummy-looking, easy, fun recipes. This book is absolutely a wonderful item for kids today!”―CE Green

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Product details

Paperback: 121 pages

Publisher: Mendocino Press (February 11, 2014)

Language: English

ISBN-10: 9781623153618

ISBN-13: 978-1623153618

ASIN: 1623153611

Product Dimensions:

7.5 x 0.3 x 9.2 inches

Shipping Weight: 9.6 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

165 customer reviews

Amazon Best Sellers Rank:

#23,981 in Books (See Top 100 in Books)

This is the world's most boring cookbook. No photos or commentary. It seems like the author printed out recipes from the internet and put them in this boring book. Don't bother buying this.

way too complicated for a basic teen. I was looking for a more beginner style cookbook. Something to teach a teenager how to get cooking some of their favorite recipes. This cookbook is beyond complicated. Not a good option for a beginner.

The beginning of the book has some great information on cooking terms and tools; however, it was almost too much information for a novice to absorb. There were many easy recipes, but most of them seemed to have a lot of ingredients, which might be overwhelming for a beginner or teenager. What I loved about the book is the great job it did teaching versatility in cooking--that you can interchange ingredients to suit your tastes and can substitute items with what you have on hand. Overall, I’d recommend this book for any teenager who has an interest in learning to cook.

I was disappointed, has absolutely no pictures. My daughter showed no interest in it.

I'm a teen who knows my way around the kitchen (at least decently so!) and I've tried two recipes out of this book. I'm a fan of their recipes for a one person for dinner, most of which don't require a whole lot of prep. I made "White Angel Hair" which had a delicious creamy and cheesy sauce. One of my girlfriends and I doubled it and had it for dinner-- it hit the spot. As someone who has done her fair share of cooking, this wasn't a challenging recipe, but it's helpful to have the proportions for spice and cheese. I also went for the chocolate chip cookie recipe. Mmmm :) This would be good for teens who are working their way up to cooking for themselves, especially because it gives you some pointers on shopping, such as how to keep your cost down. I'm not sold on the way it sneaks in whole wheat flour and vegetables for some recipes, but since I'd probably use them anyways, it's proooobably not a bad idea.Bonus: This book has a full-blown glossary of cooking terms and conversions, as well as a thorough list of required cooking equipment.

The Cookbook for Teens is a quick, easy read. It's a primer for cooking with a couple of great introductory chapters of information your teens need to know before getting started followed by recipes categorized according to types of meals. I love the suggestions on what items to keep on hand - very useful list of pantry items as well as the idea of recipes for one. Many folks learn to cook by starting with breakfast and it's a smart move that they begin with recipes for the morning. I enjoyed reading these best and I like that there is a variety in the recipes. I am looking forward to having my two teens say " there's nothing to eat" and giving them this book! What I don't love about the recipes is there are quite a few spices and odd arrangements of ingredients which I think will make my teens scrunch up their noses. Also, the recommendation to just leave an ingredient out or sub something else could result in some disasters - for instance if you leave out a can of tomatoes because you don't like them, how will that affect the consistency and taste of the final product? One thing is certain...this book will provide for some new adventure in the kitchen!

Very easy to follow recipes and my 11 y.o. daughter uses it all the time. She has made everything from soups to desserts and with the exception of the paprika soup (holy onions!), it has all been good. Well written and well worth the money.

Got this for a teenager I don’t know personally so this review is based on aesthetics and price and not so much the book’s recipes or usefulness. I found the lack of photos or drawings of any kind rather unfortunate, given the book is meant for novice cooks. I ended up buying Mark Bittner’s wonderful illustrated volume “How to Cook Everything”. Much better for a beginner and filled with lovely photos, charts, etc...

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Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press PDF

Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press PDF

Cookbook for Teens: The Easy Teen Cookbook with 74 Fun & Delicious Recipes to Try, by Mendocino Press PDF

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